Panna Cotta Mix
Panna Cotta Mix was developed to deliver the characteristic milky and creamy flavor of this classic Italian dessert with a smooth texture.
PANNA COTTA MIX; was developed to deliver the characteristic milky and creamy flavor of this classic Italian dessert with a smooth texture. Thanks to its balanced flavor and ideal consistency, it can be easily used to prepare individual-sized desserts, cups, and various other presentations. Its versatility, which pairs well with fruit sauces, chocolate, and various flavors, allows for the creation of different recipes. It is an ideal solution for professional pastry chefs seeking practical, elegant, and consistent results.
Place 150 g of Panna Cotta Mix, 550 g of milk and 300 g of whipped cream into a saucepan and stir. Bring the mixture to the boil over a medium heat, stirring constantly. Once it has come to the boil, remove from the heat and divide evenly amongst the desired serving dishes. Leave to cool to room temperature. Then chill in the fridge until completely cold and set. Before serving, garnish with fruit or chocolate sauces as desired.
- 150 g Panna Cotta Mix
- 550 g Milk
- 300 g Liquid whipping cream
Logistics
Shelf Life 12 Months- Content
- 1 Pack
- Net Weight
- 1 kg
- Size
- 20 x 8 x 28 cm
- Content
- 10 Packs
- Gross Weight
- 10 kg
- Size
- 40 x 30 x 20 cm
- Content
- 64 Cases
- Gross Weight
- 700 kg
- Size
- 120 x 100 x 180 cm
Dimensions L × W × H (cm). Store in a cool, dry place.