Caramelised Biscuit Crumbs
Caramelised Biscuit Crumbs are designed to add a crisp texture, a distinct cookie flavor, and a decorative appearance to products in pastry applications.
CARAMELISED BISCUIT CRUMBS; are designed to add a crisp texture, a distinct cookie flavor, and a decorative appearance to products in pastry applications. Thanks to their ideal crumb structure, they offer practical use in the preparation of cake bases, cheesecakes, dessert layers, creams, and fillings. When combined with creams, it creates a pleasant texture and balanced flavor, enabling creative applications in various recipes. Pastasel Biscuit Crumbs can be used in the inner layers of cakes and desserts, for surface decoration, or as a complementary element in products, offering businesses a standard and practical solution.
The product is ready to use depending on the recipe. It can be applied directly to cake and dessert bases, mixed into creams and fillings, or used for decorative purposes. The dosage can be adjusted according to the recipe to achieve the desired consistency and texture.
Logistics
Shelf Life 12 Months- Content
- 1 Bag
- Net Weight
- 2,5 kg
- Size
- 20 x 15 x 20 cm
- Content
- 4 Bags
- Gross Weight
- 10 kg
- Size
- 40 x 30 x 20 cm
- Content
- 64 Cases
- Gross Weight
- 700 kg
- Size
- 120 x 100 x 180 cm
Dimensions L × W × H (cm). Store in a cool, dry place.