Neutral Cold Glaze, with its formula that creates a high gloss and smooth finish, gives products an aesthetic appearance.
- Packaging
- 7 kg bucket × 4
Cold glaze gives fruit cakes and desserts a high-gloss, smooth finish and its water-repellent properties prevent dripping and waterlogging. Four variants, plain, chocolate, caramel and raspberry, are applied with a spatula or brush, directly or diluted with a little water.
Compare products by where you will use them, how they are prepared and the result you want; pick the one that fits your need.
Neutral Cold Glaze, with its formula that creates a high gloss and smooth finish, gives products an aesthetic appearance.
Chocolate Flavoured Cold Glaze provides a smooth, even coating for cakes and desserts in professional pastry-making applications.
Caramel Flavoured Cold Glaze, with its high gloss and smooth finish, gives cakes and desserts an attractive appearance.
Raspberry Flavoured Cold Glaze, with its smooth finish, gives cakes and desserts an attractive and appetising appearance.
Neutral Cold Glaze, with its formula that creates a high gloss and smooth finish, gives products an aesthetic appearance.
View productChocolate Flavoured Cold Glaze provides a smooth, even coating for cakes and desserts in professional pastry-making applications.
View productCaramel Flavoured Cold Glaze, with its high gloss and smooth finish, gives cakes and desserts an attractive appearance.
View productRaspberry Flavoured Cold Glaze, with its smooth finish, gives cakes and desserts an attractive and appetising appearance.
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