
Pastasel Soufflé Mix, with its formula specially developed for professional kitchens, allows you to prepare perfectly textured, smooth chocolate-filled soufflés. With its quick and easy preparation, it delivers the same superior quality every time. In addition to direct baking, it is suitable for frozen raw and semi-baked applications.
| PACKAGING | KG | QUANTITY | TOTAL |
|---|---|---|---|
| Kraft Bag | 10 KG | 1 Pieces | 10 KG |
To prepare the Pastasel Soufflé Mix, mix 700 g of melted chocolate and 420 g of oil in a mixing bowl for 2 minutes. Add 1 kg of Pastasel Soufflé Mix powder and 600 g (30°C) water, then beat with a flat beater on low speed for 3-4 minutes. Bake in a preheated convection oven at 150°C for 12 minutes.
